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Spring

Bang bang shrimp-featured

I’ve been craving Whole30 Bang Bang Shrimp for days now! It’s a healthy version of this classic dish, with crunch, creaminess, and all around deliciousness. Let’s get into...

chilled cucumber soup1

We’re still on a “no cook” kick, and I’m loving it! This creamy Chilled Cucumber Soup tastes like it came straight from the garden, which is no surprise,...

Zucchini fritters-7

We still have so many zucchini coming off the tower garden that it was time to make one of my favorite recipes: Crispy Zucchini Fritters with Yogurt Dipping...

squash blossoms_2

If you know me, you know I love to make fried squash blossoms each year when we hit spring and summer. But this year I think we’ve cracked...

Spring-Zing_4

I juice just about every day, and when we change seasons I like to switch up my ingredients to suit the new season. This “Spring Zing” juice was...

Shaved Brussels Salad 2

Even though it doesn’t quite feel like it yet, spring is on its way. I found myself craving something other than soup, but not quite cold. I created...

Copy of Spring Tai Chi Qigong Class - Spring Qi Cleanse - 1

Spring is just around the corner, and I’m betting you can feel it! While it’s always a great time to refresh your home, your wardrobe, and your life,...

honeycomb_snack

Yesterday I did a Facebook Live and read the first few chapters of Lucy the Bee and the Healing Honey. My book signing/release party was supposed to be...

Veggie-Shrimp-Roll_1

If you don’t like to cook and enjoy putting your kids to work, this one’s for you. We made these veggie shrimp rolls last night and they were...

stir-fry-veggies-2

It’s gluten-free, it’s vegetarian, it’s filling, and everyone in my family actually enjoyed it and asked for seconds, which pretty much never happens. WINNER. If you have kids...